Chinese check out beef

Chinese agricultural inspection authorities finished a five-day audit and inspection of Costa Rican beef exporters Dec. 2, reviewing the practices of the companies which handle meat that is sent to China.

The inspectors checked factories and farms for sanitary conditions, the health of animals and documentations of their practices. The inspectors will publish a report within 60 days detailing which Costa Rican entities pass muster and which others must either improve their practices or are sanctioned from providing the meat to China.

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