Tourism employees on the Pacific coast will receive training in upscale food and drinks Tuesday, Wednesday and Thursday
The training is a project of the Cámara de Comercio y Turismo de Tamarindo, the Instituto Costarricense de Turismo and the Instituto Nacional de Aprendizaje/
The three-day training will be at the Hotel Barceló Playa Langosta.
The canton of Santa Cruz has many hotels, and perhaps as much as 90 percent of the workforce is directly or indirectly related to tourism.
The training will include typical Costa Rican dishes as well as drinks and proper food handling, said an announcement.